WEEKEND BREAKFAST
Weekend a la Carte Breakfast – 7:30am until 11am
Group Breakfast Menu – Required for groups of 10 or more **BOOKINGS ESSENTIAL** (Email reservations@bwgsteakhouse.com.au to make a booking or for further enquiries)

LUNCH & DINNER
Lunch & Dinner A La Carte Menu
GROUP MENU
KIDS MENU
DESSERT MENU 

SUNDAY LUNCH
Sunday Lunch Menu – sample menu (this menu changes on a weekly basis)

SUNDAY NIGHT BYO
Wine only, conditions apply (starts November 18)

BEVERAGES
WINE LIST
BEER AND SPIRITS MENU

**All menus items & pricing subject to change**

SPECIALS

We run various specials across the weekdays & weekends, see the current offers available below;

BYO Sunday Nights (from November 18)
Wine only. Conditions apply. 

At BWG Steakhouse we believe in sourcing the best produce available, then serving it simply and deliciously, letting the natural flavours shine through. Nothing quite compares to steak cooked on our wood and coal fired grill.

Choose from organic Wagyu beef from Margaret River, grass and grain fed Black Angus from WA’s Lake Preston. Then there’s delicious Dorper Lamb and melt in the mouth pork. Our sensational seafood includes the freshest oysters, crab, prawns and fish. Whether you’re ready for a feast, or simple finger food, we’ve got something to suit you.

At BWG Steakhouse we simply aim to please by serving real food to real people. Delicate charcuterie to heavenly hot dogs, sizzling steaks to sensational seafood, we’ll have something to satisfy you.

For groups of 10 or more guests we have special Group Menus that are designed to help your dining experience run smoothly and efficiently. Dietary requirements can be accommodated if we are notified in advance.